Crohn’s Disease Natural Remedies

Crohn’s Disease Natural Remedies


There are 2 million cases of Crohn’s disease diagnosed in North America and 95,000 in the United Kingdom. It is thought to be related to an auto-immune response by some scientists while others think it is a low stomach acid response but the causes and cures remain unknown. Arthritis and inflammation in the eyes can also result as complications are not restricted to the intestines.

A flare up of symptoms can occur after months of an individual having been symptom free. These triggers can vary between individuals but if you understand your flare up triggers then you can avoid them. Sufferers of Crohn’s disease may choose to take natural remedies rather than prescribed medications because they are cheaper. The chance of a relapse occurring can be reduced if natural remedies are used.

For natural treatments to be successful, it is crucial that suitable diets should be followed. Avoiding yeast, wheat and milk brings relief to many sufferers of the disease. Having a good intake of Omega-6 fatty acids (sesame seed, corn oil) and Omega-3 fatty acids (Flaxseed oil, oily fish such as trout and salmon) has been shown by research to lessen the risk of developing Crohn’s disease and improve chances of achieving remission.




The anti-inflammatory properties of hemp oil, a well balanced oil which contains Omega-3, 6, and 9, impacts positively on inflammatory processes if taken daily (initially one teaspoon, steadily increasing it to one tablespoon). Candida - a fungal overgrowth caused by destruction of bacteria (the good type) in the alimentary tract through use of steroids and antibiotics, is another Crohn’s disease related problem. Those with compromised immune systems can suffer with low energy levels due to candida, usually a harmless yeast that occurs in the bowel, having spread into the bloodstream.

Wormwood and Zell Oxygen are two types of natural remedies, available from health food stores (for both Candida overgrowth and Crohn’s disease). A low residue, low fat diet is recommended for those exhibiting symptoms of the condition, whereas a diet rich in natural fiber is preferable for those in remission. Self healing of the body can be encouraged and inflammatory responses reduced if proper nutrients are consumed. The absorption of important nutrients in the diet will be adversely affected if the intestines are inflamed. Sticking to a nutritious and well-balanced diet is extremely important. Sufferers of Crohn’s disease, as well as other inflammatory bowel diseases, should steer clear of processed and high fat foods, caffeine and milk if they want to stay healthy.

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